English | August 2, 2023 | ISBN: N/A | ASIN: B0CDP2D6LW | 174 pages | EPUB | 7.98 Mb
Scandinavian culture is known for simplicity, functionality, and natural ingredients. This cookbook invites you to experience the vibrant, unique flavors from Nordic regions like Sweden, Finland, Norway, Iceland, and Denmark.
Scandinavian cuisine has distinct characteristics that set it apart from other European cuisines, like using local and seasonal ingredients due to the region's cold climate, simplicity, the use of Rye bread, open-faced sandwiches, and "Fika, a coffee and cake break."
Some iconic dishes in this cookbook include Danish bread porridge, Swedish meatballs with gravy, authentic Surkal, Norwegian cod soup, Swedish chocolate cake, and more.
https://rapidgator.net/file/75e334e5515b10b1d3e86bea9b13ed52/B0CDP2D6LW.epub.html
