Easy Japanese Recipes for the Home Cook is a compilation of Japanese recipes specifically cultivated to keep things simple and easy in the kitchen. Whether you're new to Japanese cooking or new to cooking in general, these easy recipes are a great place to start. Not only does the author walk you through easy Japanese hors d'oeuvres, main dishes, and desserts, but she covers donburi and ramen as well!

Easy Japanese Recipes for the Home Cook is especially great for those who have a Japanese foreign exchange student coming to visit, as the meals are perfect for families and a great way to give your visitor a taste of home.