English | 2022 | ISBN: 0760373515 | 421 pages | True EPUB | 14.18 MB
Roll up your sleeves, warm up your oven, and find a new favorite bread in this collection of the best classic bread recipes and bread-making techniques.

Whether it is intense, chewy sourdough or light, airy focaccia, one thing has always held true about the most popular breads: they are best when they are fresh from the oven. You will find all the favorites in thiscomprehensive recipe guide, includingcrusty white bread,sourdough, andall types of sandwich bread.
Easy Homemade Breadincludesplenty of quick-bread recipesas well, and page after page of country and holiday favorites, likeskillet cornbread, a variety of differentmuffins, andfruit- and nut-filled harvest breads.
For the more adventurous,Easy Homemade Breadoffers more challenging recipes, including dozens of savory flatbreads, includingnaan,focaccia, andpizza crusts; boiled and fried breads, includingbagels,pretzels, anddoughnuts-and evengluten-free breads.
Withmore than 150 tried-and-true recipesto explore, every baker is sure to find new loaves to love.