English | 2022 | ISBN: 3110762757 , 978-3110762754 | 128 pages | True PDF EPUB | 8.49 MB
This book discusses macromolecular chemistry, from natural to synthetic polymers. Natural polymers including carbohydrates, lipids, proteins, and nucleic acids are explored
including their classifications and properties. Industrial synthetic polymers are discussed including their synthesis, characterization, and industrial use. Applications discussed include potential additives and biodegradable polymers.
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