From Algeria to the World.

Get your copy of the best and most unique Algerian recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on Algerian cooking. The Algeria is a complete set of simple but very unique Algerian recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the Algerian Recipes You Will Learn:

Carrot and Celery Soup

Dolmas Biskra

Orange Honey Beignets (Doughnuts)

African Tuna Sandwiches with Handmade Bread

Chili Sausage and Potato Stew

How to Make Baklava (Layered Honey Pastry Dessert)

Potato Soup in Algeria

Algerian Lamb Shoulder

Lamb Tagine with Saffron

Arabian Meatball Soup

Tuna Gyros

Algerian Leg of Lamb

Whole Chicken Mediterranean Style

Algerian Poached Eggs (Shakshouka II)

North African Orange Grilled Chicken

Garbanzo Soup Bowls

Cayenne Carrot Appetizer

Algerian Glazed Rounded Flatbread

Hot Chickpea Salad

Potato Salad in North Africa

Ginger Shrimp

North African Florets

Much, much more!

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!