English | 2020 | ASIN : B08H8M8Z6R | 73 Pages | PDF, EPUB, AZW3 | 49.44 MB

If you love Asian food so much, you will know that most dishes are cooked using a stir-frying method.

Every stir-fry dish is bursting with flavor. It is a given that most stir-fry recipes use lots of vegetables. So, if you have a hard time incorporating veggies into your diet or your family, then stir-frying will be the perfect hack to include veggies in your meals.

Another good thing about stir-frying is that it takes less time to cook. So, when you're pressed on time, stir-frying is the way to go. You can prepare by cutting vegetables and other ingredients in advance, then just add in the wok by the time you come home from work.

No need for take-outs. Eat healthier and know what you put in your food. These 30 recipes are guaranteed to satisfy your taste buds and save you loads on money and time. Plus, the instructions are quite straightforward, so if you're a beginner, there's no excuse for you not to spare 30-45 minutes of your time preparing a meal.