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English | 2014 | ISBN: N/A | ASIN: B00IWJ3SCS | 41 pages | EPUB | 1.7 MB
Ten easy recipes using pork.
Cameron Petley hunter, fisherman and great cook was described as a 'genius with flavour' by the Masterchef New Zealand judges.
From pork and watercress pie to boil-up and boar burgers, these are ten of his favourite recipes using pork, from his acclaimed first cookbook Hunter From the Heartland.
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