Genre: eLearning | MP4 | Video: h264, 1280x720 | Audio: aac, 48000 Hz
Language: English | Size: 2.78 GB | Duration: 3.5 hours

No previous baking or cake decoration experience is necessary
Some baking utensils such as pastry bags and pastry tips are required
For some of the recipes and decorations you'll need a silicon mold and cutters, which can be purchased through the online class store or elsewhere

If you ever tried to make French macarons you probably discovered that making perfect ones consistently is not that easy! That's why our mission in this course is to help you to overcome some of the tricky aspects of making macarons, so you can successfully make them at your home or shop with confidence!

Follow the step-by-step guidance provided by master pastry chef Irit Ishai, to become a pro macaron maker yourself. Leverage Irit's years of experiments, refinement and tweaking of the macaron recipes, and learn the important secrets that anyone who's serious about making macarons needs to know.

Master great techniques for making great macaron batter that work every single time
Discover the secrets of piping, baking and assembling insanely delicious macarons
Learn how to make macarons in any flavor, color and size
Explore four unique and stunning designs of macaron-based desserts
Create elegant and show stopping Macaron Towers and gift boxes

Once you finish this course you'll you'll be one step closer to becoming a great baker and pastry chef. You'll discover a new world of extremely valuable recipes and techniques, and learn how to create outrageously yummy macaron cookies, innovative and stunning macaron desserts, and magnificent macaron displays.

Who this course is for:
Anyone interested in a serious baking and cake decoration career
Beginners to advanced bakers who want to make perfect macarons consistently
Anyone who wants to learn how to use macarons to make stunning plated desserts
Anyone who wants to learn to create impressive edible displays and macarons towers
Bakery and pastry shop owners who want to make and sell the best macaron cookies
Professional pastry chefs who need to add unique and sophisticated plated desserts to their menus
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